Another standout feature at Hero’s Welcome resides in the kitchen, and that star is pizza. The sourdough crust is made in-house and hand-pulled to order before being topped with the freshest and locally sourced ingredients. With a variety of options from the classic Margherita to the Italian-inspired Cipriano’s and everything in between - there’s a slice to satisfy every craving, including a vegan pie!
Monroe Webb is at the helm of the Hero’s kitchen and brings a wealth of experience (and deliciousness) to the table. He aims to inject a bit of cozy Italian ristorante into his menu alongside elevating classic pub fare staples.
It’s a pizza party,
and everyone’s invited.
Banister Provisons
Inspired by the simplicity and charm of a New York coffee cart, Banister Provisions is a compact take out window tucked into the side of Hero’s Welcome along 23rd Ave.
Myra Maston (former baker extraordinaire at Ubuntu) teamed up with Hero’s own Monroe Webb to launch Banister in the summer of 2025 with the goal of supplying the neighbourhood with tasty fresh-baked goods, sandwiches and pour over or drip coffee - all made in-house with a focus on quality ingredients and attention to detail.
Be sure to arrive early to stock up on mouth-watering goods like canelé, cinnamon buns, “Pop Tarts”, ciabatta, and their famous focaccia.
Hours:
Friday - Sunday: 10AM - 3PM (or until sold out!)
